SeaBear Ahi Tuna - Four 6 oz. Steaks

These steaks, which are cut from premier Yellowfin tuna long-line caught in Pacfic waters, are excellent grilled, broiled, baked or pan-sautee'd. Shown seasoned with black & white sesame seeds (not included). Ships frozen via 2-day Air Express in a Styrofoam cooler and dry ice on Mondays, Tuesdays and Wednesdays.

• Rich, red color typical to Ahi Tuna - best cooked medium rare.

• Four 6 oz steaks, each individually vacuum-sealed and skinless.

• Sashimi grade - great for grilling as is, or making kabobs!

• Ships frozen via 2-day Air Express in a Styrofoam cooler and dry ice on Mondays, Tuesdays and Wednesdays.